12 Secrets to Safe Entertaining with Food Allergies
by Gina Clowes

Hey Food Allergy Moms,
The latest issue of the AllergyMoms newsletter is available now.
If you are looking for Thanksgiving Tips or menu, we've got secrets to a safe Thanksgiving, recipes, and allergy friendly freebies!!!

Click here to view.

Take care,
Gina Clowes
www.AllergyMoms.com

Comments

 

Allergies...not just for kids

I am a grown woman with a life threatening allergy to milk, milk proteins, caiseine, cheese, butter anything and everything that has traces of milk proteins. I was not always allergic. I grew up drinking milk and eating cheese pizza, no problems ever. By the time I was about 25 I began having flu-like symptoms, I got pneumonia only it wasn’t. So my Dr. and a team of other medical professionals decided to start testing for allegies, nothing registered and yet I was getting sicker all the time. I was hopsitalized once and in a come another time. Anyway we figured out by process of elimination that I had this freak milk allergy that masks itself as something else. I am 44 years old now and the allergy has shown no signs of regressing or leaving. I have learned to live with this. So thanks for championing this effort–there are a great many adults who have this same deal as I. Thank you.

Love,
Babz
www.lovebabz.blogspot.com