An All-Year Appetizer
By Michele Pesula ... on May 28, 2009
If I say cauliflower, what comes to mind?
I suppose the answer varies depending on your age. If you are a child, quite possibly you are thinking, "Yuck!" As an adult, you might think, "Mmmm! Delicious with a cheese sauce," or "How do I disguise this so I can serve it to my kids?"
However, did anybody think of serving it as an appetizer? I would have to guess that it would be a limited number of people that did. I have enjoyed cauliflower for quite some time but only served it as a side dish, either steamed and plain or with the aforementioned cheese sauce.
Recently, I decided to try preparing cauliflower as an appetizer. Using only a few seasonings and a simple cooking method, I produced a tasty little snack. While it may not be a disguised version of cauliflower, I think the flavors of the seasonings are so well done that many a finicky eater would give this snack a try.
To learn how to make cauliflower into a yummy (and easy to make) appetizer, visit Tasty Thoughts.
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