Apples & Honey
By diethood on November 30, 2010
In the Christian Orthodox Faith we do a lot of Fasting - our Fast is always a strict vegan diet - animal products are not allowed. It is now 6 weeks before Orthodox Christmas (January 7th) and we have begun to Fast. One of the most challenging things about Fast is that you have to get really creative with a limited amount of food ingredients. As of late though so many vegan recipe blogs have come out that the challenge is not as challenging anymore. Although I did find out that vegans don't eat Honey - when we Fast, we count on our Honey... a lot! This year I even started the Fast with some Honey - Honeyed Apple Minis - they are delicious.
Entire recipe with pictures at http://bit.ly/dNiCX4
You will need:
- 4 medium-sized of your favorite apples, peeled, cored, sliced in quarters, and grated
- 1/2 cup walnuts, ground
- 1/4 cup honey
- 1/8 tsp. cinnamon
- 1/8 tsp. nutmeg
- 5 sheets Fillo Dough, cut in pieces
- 1 teaspoon baking powder
- Preheat oven at 350.
- Put the grated apples into a saucepan and cook for 2 minutes over medium-low heat.
- Mix in the walnuts, honey, cinnamon, and nutmeg; stir and allow to cook together for 5 more minutes.
- Add in the torn pieces of fillo dough and a teaspoon of baking powder; mix well and let it cook for another 2-3 minutes.
- Spoon the mixture into 6 paper-lined muffin cups.
- Put the muffin pan into the oven for 45 minutes.
- Allow the dessert to completely cool down, about an hour, before removing the honeyed apples from the liners.
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