Baked Acorn Squash with Brown Sugar and Cinnamon
By Jodee Weiland on March 06, 2014
I had never baked an acorn squash before, so I thought it was definitely time to do so, especially since I am so fond of so many varieties of squash. I already make butternut squash often with brown sugar, butter, chopped walnuts, cinnamon, and nutmeg.
Image: Courtesy of Jodee Weiland
Sweet Butternut Squash with Chopped Walnuts is a family favorite in our home. Because my family enjoys it so much, I decided to try something similar with acorn squash for my Baked Acorn Squash with Brown Sugar and Cinnamon. The biggest difference is that it is far easier to make. The other difference is that it has butter, brown sugar, and a sprinkle of cinnamon, but no nutmeg or walnuts.
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