2 Ingredient Pumpkin Spice Cake

Well it's officially fall in Arizona and the weather is absolutely gorgeous!Even though the weather is still pretty warm here, I find myself starting to ...more

Basic Focaccia

One of the most versatile yeast breads you can make and I have to say my favorite.  I make focaccia for parties as an appetizer -big wooden cutting boards of sliced potato, onion and rosemary focaccia, oven roasted tomato and fresh oregano focaccia  and black olive and thyme focaccia....more

Lemon Bundt Cake with Citrus Glaze

Y'all, I made my first Bundt cake {and it turned out pretty well}!  It was surprisingly difficult to find a recipe with actual lemon in it.  I kept finding ones with lemon flavored soda, lemon flavored pudding, lemon flavored cake mix <-- GROSSThen I found this one.   ...more

Autumn Baked Oatmeal

It’s Monday so I want to keep things nice and light on the blog today.What better than some food inspiration!...more

Overnight Baked French Toast & Pumpkin Perfection

Please visit Kandy's Kitchen Kreations to see this week's new recipes, Overnight Baked French Toast and Pumpkin Perfection.  They are perfect for Fall baking on lazy, cool days.   The following links will take you there:http://kandyskitchenkreations.blogspot.com/2013/09/overnight-baked-french-toast.html http://kandyskitchenkreations.blogspot.com/2013/10/pumpkin-perfection.html...more

Something's Cooking

A few things are cooking around here today.Our pole building is getting started....more

Bread Making, I Still Like It

Well, as long as it's one loaf at a time. Hail to the bakers who are up at the crack of dawn, making hundreds or thousands of loaves a day. I've never been a huge bread person but every once in a while I like a warm piece of toast, slathered in butter. It takes me back to my childhood, especially when the days are cool. I've decided, for the time being to make my own bread. It's been several years since I've done this and I think it will be a while before the loaves are to my exact liking....more
The smell of bread rising is one of my favourite childhood memories. My mother didn't bake bread ...more

Nutella Scrolls

Do you love scones? Do you love chocolate? Well my Nutella Scrolls are exactly that IN ONE! Chocolately goodness!!With school holidays here, I’m always looking for new things to bake with Miss 7. She loves to bake, even though her idea of baking is watching me do most of the work while she licks the spoons. These are a big hit in our house and are amazing when warmed up, coffee in hand and snuggling watching a good movie with the ratbags.So here is my recipe. I hope you enjoy them as much as we do!Ingredients2 cups self-raising flour...more

A Cheesecake So Easy That Anyone Can Make It

I've previously mentioned that I'm not really into baking. Luckily my sister shared her awesome cheesecake recipe with me. It's so easy and super-tasty. It's the next in my series of Recipeasies (a.k.a. easy peasy recipes). See below for past Recipeasies! Image: Courtesy of Jackie Jade ...more
thanks so much for featuring my recipe! it's so tasty and really easy enough for anyone to make!more

Pumpkin Cream Cheese Muffins

Pumpkin Cream Cheese MuffinsRecipe from The Table To celebrate the start of the fall season, I’ve decided to make this week Pumpkin Week! That means that you will get a week full of savory and sweet pumpkin recipes....more