Where to Eat Near Disneyland

Disneyland may be its own world, but it's at the center of the Anaheim Resort District, a swirling galaxy of hotels, restaurants, and shops. Which means that, even outside of the park's hedge-ringed atmosphere, you'll find a multitude of places ...more

Quick and Easy Curried Chickpeas With Tofu

Let's talk about "quick and easy," two of my favorite words to find in a recipe title! I'm a strong believer that simple, convenient meals can also be flavorful and delicious. If you're trying to have a Meatless Monday dinner every week, ...more

8 Things I Learned After a Week of Being a Gluten-Free Vegan

There are a lot of claims out there about how wonderful being a vegan is. It'll make the whites of your eyes brighter (raw vegans have even reported their eyes changing color). You'll have more energy. You'll be overflowing with nutrients and less ...more

Lightened-Up Chorizo Fiesta Skillet

On our way home from a trip, Aldo and I stopped at Bob's Diner in Manchester, Vermont, for breakfast. I had a bacon-sausage-home fries breakfast skillet with two eggs on top, and it was THE. MOST. DELICIOUS. BREAKFAST. EVER. They served it in a ...more

A Much-Needed Morning Smoothie | Vitamin C Boost Recipe

According to Google, 1 medium-sized orange contains 70 milligrams of Vitamin C; a banana has about 10 milligrams; 1 cup of mango has approximately 60; and (surprisingly) a few handfuls of kale contain roughly 160 milligrams! If you're keeping up, ...more

180-Plus Recipes for Cinco de Mayo: Fish Tacos, Shredded Beef Enchiladas and Margaritas Galore!

Cinco de Mayo is coming up, so there’s no excuse not to put together a festive meal for friends and family. ...more

How to Make a Fridge Inventory

Ideally, a fridge/pantry inventory is something you do once and then maintain. I couldn't handle having to go through and count everything once a month. But once it is done, you have this new handle on exactly what you have available to use and you will probably be surprised just how much is actually in your house. ...more

The Ultimate Cinco de Mayo Menu Planner

Cinco de Mayo is next Tuesday, and you know what that means: It's time to fiesta! Aside from Southern food, Mexican food is my favorite cuisine, so naturally Cinco de Mayo is one of my favorite holidays. I'm not typically one to post a roundup for every holiday and occasion. However, I have so many Mexican-inspired recipes here that I just love so much, and I want to help you plan the ultimate menu for the holiday. So whether you are throwing a big blowout or just enjoying some Mexican food at home, I've got you covered. ...more
Yum, yum, and yum again! It will have to be Cinco de Mayo every day of May and even into ...more

The BEST Lemon Bars

The ultimate lemon bar with tons of tangy lemon flavor and a very...more

Meow Monday

Fluffy Jack Squeaky CONNECT WITH PLAIN CHICKEN ...more

Brunchweek 2015 Giveaway

Welcome to the third annual #BrunchWeek hosted by Terri from Love and Confections and Shaina from Take A Bite Out Of Boca. We are so excited to have you join us this year!...more

Roasted Chicken with Almond Banana Mole (Pollo asado con Almendra plátano Mole)

I won’t get to into telling a tale today as you need to just get to the store and start making this one pronto. No lie, this one is quite delicious....more

Carrot Snack Cake

If you love a good snack cake, you will...more

Jalapeño Popper Dip

Just in time for Cinco de Mayo, I’m bringing you something to add to my savory collection, because, yes, I’m still recovering from sugar overload. So, allow me to bring a little spice and flair to your life this week, because it feels like summer outside and I’m thinking we all could use some celebrating. Let me just say… Cinco de Mayo and I have a little history ....more

Berry Crumble Bars

I love...more

Mixed Plate: Introducing.... DOG!

So... indulge me yet ANOTHER week of short, non-food related posts. It's a really good excuse, I swear ....more

Rhubarb & Apple Crisp Recipe {Low Sugar}

Treat your family to a perfectly tart and sweet fruit crisp, made with rhubarb, apples and a crumble topping that is low in sugar, but not in taste. Whenever I cook with rhubarb, I can’t help but conjure up the vision of my husband’s grandmother standing on her back porch, BB gun in hand, ready to scare off any vermin who dared to enter her vegetable garden. Rumor has it that she was a wicked shot ....more

Thrifter Share

A post to share your thrifted finds, whether you plan to give them, keep them or sell them, share them here first.It's been a...more