Sometimes I like to mix it up a bit and go for sweet potato fries instead of its less colorful cousin. The problem, though, is that they generally don’t get all that crispy. They just kind of lay there. ...more
This ice cream is a cinch. An absolutely cinch. No cooking, no cooling, no churning, no icy lumps. It’s in the freezer within 15 minutes and ready to eat just two hours later. It’s incredibly soft and creamy while being rich and decadent from the ...more
Hummus is one of the easiest healthy appetizers to whip up and serve for nearly any occasion. From an intimate family gathering to a backyard barbecue, this simple blend of chickpeas and seasonings seems to fit.Paired with gluten-free pita bread, ...more
This past weekend, a new documentary hit theaters that asks hard questions about what Americans eat and why. Fed Up examines the effect of added sugar on the American diet and our high rates of childhood obesity and chronic disease, and asks hard ...more
Hope your week is going well, we've been enjoying plenty of sunshine and deck time! Sofia will stay out there until it's bedtime, which has been great, cooking dinner is 100 times easier when she's occupied. ...more
I love making my own seasonings at home. You never need to worry about not having them on hand, thus avoiding running to the store like a maniac last minute. Plus, they always test better in my opinion. Making your own seasonings can also save you some money. I highly recommend giving it a try. Here’s my version of the store-bought taco seasoning mixes.
Gather all your spices and measure them out.
I've made the decision to join the ranks of those who have decided to give up dairy due to health reason. I know it sounds strange, yet with the research that I've done, it's one of the best decisions that I could make for myself and here's why.
When I started this journey of finding the right combination of foods to make the perfect fruit smoothie, I tried many things and--yes--experienced some really bad smoothies. Yet, I'm so excited that I started this journey because I feel that I'm getting to the "perfect fruit smoothie" stage. Let’s set a basic foundation first.
I often wonder about the life of a blogger outside of blogging… When I first started The Clever Carrot, I wasn’t sure how personal it was going to be, especially when it came to my kids. With that said, I had a recipe for you today but I am not going to publish it. I’m feeling compelled to share a different kind of story, one that doesn’t involve any food at all ....more
Today is Embrace Your Geekness Day, my friends, and I intend to DO JUST THAT. Because like cake, there are many flavors of geek fandom - and I love them all. Granted, I love some more than others: (By Chatter Cakes) NO LIE ....more
Y’all know… can I get away with saying ‘y’all’? I’m thinking not, though it’s definitely at least 80% of the reason I’d quite like to be an American. I’m obviously still watching far too much Nashville ....more