Peaches and Cream: A Healthy Version

I love peaches. Just the word "peaches" makes me think of summer orchards in the country, full of plump, sweet peaches, ready to be picked and eaten. I consider myself one lucky girl when it comes to peaches, since I live in Georgia and near South ...more

5 Ways to Make Quick Pickles

As Alton Brown says, “If you’ll just take a little time to learn a few basic procedures, not only the whole produce section, but the whole world, will be your pickle … and good eats.” It’s true: Quick pickles all sort of follow a pattern. You’ll be ...more

How to Make the Perfect Cobb Salad

Many of the fresh summer veggies that are usually spilling off my kitchen counter at this time of year have yet to make an appearance, because it's been so darn cool this summer (at least where I live!). But has that stopped me from creating ...more

5 Healthy Breakfasts You'll Love

Do you hate eating breakfast? Then don’t come over to my house. This meal will often have me making 12 servings of oatmeal, two or three dozen eggs, three loaves of whole-grain bread, a one-kilo tub of yogurt, or 24 whole-grain waffles, plus ...more

3 Ways to Transform Traditional Pesto

One of the most simple, delicious sauces is a classic pesto. Traditionally, pesto genovese, which is named after its originating home in Genoa, Italy, is a simple sauce made from nuts, cheese, garlic, basil, olive oil, and salt. While pine nuts are ...more

6 Blogs With Pie Recipes That Will Inspire You to Bake

Whether you're looking for new ideas for the last of the summer fruit or looking forward to fall flavors like pumpkin and apple, follow these blogs for creative new ideas, no-fail techniques, and well-tested recipes for ...more
PIE!more

Lemony Vegan Farro Salad with Basil and Tomatoes

Lemony Vegan Farro Salad with Basil and Tomatoes Recently I warned the MeatlessMonday fans there was going to be a few weeks of garden-loving recipes coming up here while we hang on to the last days of summer, so if you don't have a garden or a nearby farmers market, my apologies. But for everyone with fresh tomatoes, corn, and basil, I think this Lemony Farro Salad with Basil and Tomatoes from Sarah's Cucina Bella really does sound perfect for right now. ...more

You've Been Diagnosed with Celiac Disease... Now What?

Let’s talk about it: you’ve just been diagnosed with Celiac disease and finally all of your problems have a name. You are not crazy. You are not depressed. It's just that your body is attacking your intestines for no other reason that it considers gluten an enemy. Now, you can sit there and feeling lost and sorry for yourself because the big G is EVERYWHERE, or you can see it for what it is: a second chance. A chance to eat better, to finally know what’s wrong and do something about it. ...more

Macaroni and Cheese in a Mug

This macaroni and cheese in a mug is ready in less than 5 minutes. It makes a quick, easy meal for one. While Fall may be just around the corner, we’ve been experiencing the hottest weather of the summer so far in San Diego ....more

Garlic Toast Pizza

Pizza is my favorite food. I could eat it every single day and never get tired of it. I saw this idea on Pinterest ....more

Pumpkin Snack Cake

If you’re looking for an easy and impressive pumpkin cake recipe, look no further! This is quite possibly one of my new favorite recipes for its ease in preparation and how it’s positively packed with pumpkiny goodness! So as you guys know, I was in NYC for a week and was pretty MIA on my blog ....more

Healthy Harvest Buckeyes.

Going back to my hometown roots today. The post Healthy Harvest Buckeyes. appeared first on Half Baked Harvest ....more

September Means Stuffed Zucchini, and Things I'm Thinking About on Tuesday (9-16-2014)

Low-Carb Meat, Tomato and Mozzarella Stuffed Zucchini Cups are perfect for September! In mid-September gardens are still flourishing in most parts of North America, but you may be thinking it's time use those garden veggies in fall-focused dishes....more

Ham and Cheese Braised Eggs

Warm braised eggs topped with chopped ham and melted cheese for a delicious breakfast. Quick and easy, these amazing eggs with runny yolks will satisfy all your breakfast cravings.It’s time for breakfast again, you guys!I really hope you don’t mind.If you can’t tell already, I love eggs, especially for breakfast. But for the longest time, I was embarrassingly terrible at cracking them....more

I basically trying to say is this

I basically trying to say is this when you livers caught up with junk it will be difficult to lose weight no matter how much dieting and exercise you there ever wonder why whenever you would diet and then stop you gain the weight right back but clean out your liver properly and turn it right back into theft-burning metabolism boosting work in that it can be imagine starting a good weight loss program what the hell delivered its regularly bring back for you  hours away seven days a week even while you sleep the key here is to get your body is healthy as possible before beginning ...more

Chewy Peanut Butter Chocolate Chip Granola Bars

Chewy Peanut Butter Chocolate Chip Granola Bars – another fantastic version of our favorite no-bake granola bars! Because everybody loves peanut butter and chocolate combo! One of the sweet sides of having this blog is connecting with people ....more

Vanilla Cake with Vanilla Bean Browned Butter Glaze

This is my new favorite vanilla cake and I was in vanilla heaven. I didn’t miss chocolate one bit as I was going to town on this vanilla number. Some...more

Apple Cider Glazed Donuts – Baked & Fried Versions

Deliciously Fall themed apple cider glazed doughnuts with two ways to do the recipe – baked or fried! These doughnuts are...more