Gluten Free Match Almond Muffins

Hi there!  And so the green posts continue, in hopes to entice spring to stick around for a bit.Green tea and coconut become soft and deliciously chewy to create this unique muffin.  Matcha is finely ground green tea and it gives these muffins their beautiful hue as well as adding a punch of healthful antioxidants....more

Sweet Potato Pulled Pork Hash

Ever since Karen from 2 teaspoons posted this Pulled Pork Sweet Potato Hash<...more

Mounds Bar Mocha

I realize that most of the nation had a snow day today. Watching headline new this morning I was told by the media that forty eight of the forty nine states in the continetial United States have snow on the ground this morning (I'm assuming Florida is the one with the beach day today now that they have dried out from Saturdays floods)...more

No-Bake Energy Bars

It's the weekend and I like to make a batch of my NO-BAKE ENERGY BARS. Due to certain nut allergies, I cannot eat packaged granola bars, energy bars, etc. Plus, I eat as clean as possible so I like to know what is in my food. They're perfect for snacks, before a workout or a quick breakfast with a glass of milk and piece of fruit. Or, if no time for that, wrap some up for an on-the-go breakfast. ...more

I Miss My Skinny Jeans

A quote keeps coming back to me as I think about my Countdown to 30 experience and my personal goal to lose 15 lbs by my 30th birthday.  I believe Kate Moss claims it as her motto and it goes like this: “Nothing tastes as good as skinny feels.”  I do want to be healthy and fit first and foremost, but a huge motivating factor for me is that I want - NO, I NEED - to fit into my skinny jeans again! ...more

Everyone needs a Best Foodie Friend

Learning how to shop for high quality food while trying to maintain a reasonable family budget can be a daunting task.  Finding time to prepare good food while juggling the other responsibilities of motherhood can be a challenging enterprise. ...more

Zesty Roasted Edamame

Hey!  Can you believe it is March already!?  With March seems to come all things green with St. Patrick's Day and spring right around the corner.  I decided to jump on that bandwagon and bring you a few green recipes to get you in the hopeful spirit that soon spring will be coming your way....more

Recipe: Roasted Carrot Pizza

It’s pizza time!When was the last time you made pizza from scratch? If you’re like a lot of Americans, you probably just answered that question with a big, resounding never. It’s so easy to just pick up a pizza from the frozen section of the grocery store or order delivery over the phone. Home pizza-making is becoming a lost art....more


This week I visited a friend and she made me a smoothie. Not just any smoothie, but a healthy GREEN smoothie designed to promote weight loss.It took some convincing because I’m not usually the type to eat something that doesn’t look appetizing, but I trusted her, so I did it. And guess what?Now I’m totally hooked!...more

Spiced Moroccan Lentil Soup

I love soup. It’s delicious, filling, and pretty easy to make. And you always end up with so much soup that there is enough of it for a couple of days, or maybe for a couple of portions to put in the freezer for later. I like that because while I love to cook, I don’t love to cook every day. I like recipes that yield leftovers. And this soup is perfect for that because it gets more delicious on the second day after all the flavors have had a chance to meld together....more