Elana Amsterdam

Elana's Pantry is the creation of eco-entrepreneur and gluten-free guru Elana Amsterdam.  Elana shares weekly recipes and ingredient selection, purchasing, preparation and meal-planning tips with the readers of her articles and visitors to her website, www.elanaspantry.com

She has written for publications including The Denver Post, The Boulder Daily Camera, Delicious Living, Delight Magazine, and Elephant and has been featured in a variety of publications including 5280, Working Woman, Crain’s New York Business, Fortune Magazine and The Wall Street Journal, and has appeared on CNN and MSNBC.

Her book, The Gluten-Free Almond Flour Cookbook, was published by Random House in July 2009.  Advance orders online have been so strong that a second printing was ordered before the book was even released.

Elana lives in Boulder, Colorado with her husband, 2 boys (chefs in training), 2 bunnies and 5 chickens.
 
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