Celebrate the Jewish New Year with Traditional Rosh Hashanah Foods
By SnackingKitchen on September 14, 2012
September 14, 2012
What to Eat on Rosh Hashanah: Traditional Jewish New Year Food
Last night I learned a lot about traditional Jewish foods to celebrate the New Year. How timely, since the Jewish New Year is just around the corner - the celebration begins on Sunday, September 16th.
There are many recipes highlighting each of the symbolic foods, and I would like to share the recipes that I have made in the past. Fair warning - not all of them are strictly kosher. Enjoy!
Foods: honey, challah, apples, beets, squash, fish, leeks, cabbage, pomegranates.
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