Chocomole. Chocolate Avocado Pudding To Die For!
By Jennifer Ranger on April 27, 2014
Think creamy, think dense & chocolatey, think smooth & sweet. And oh yes, think nutritious.
Chocomole is a dessert you can feel good about, one that seriously nourishes your body even as it glides sweetly over your taste buds. Each bite is a little spoonful of dense, deep chocolate heaven that provides over 20 vitamins and minerals. The recipe is also very quick to prepare, and is easily adaptable to your own tastes. Choose to use dairy, or add coconut or almond milk instead. One taste of this ultra creamy, good for you dessert, and you'll be hooked.
2 Ripe avocados, peeled and diced
1/2 Cup unsweetened cocoa powder
1/4 Cup honey
3 Tablespoons sugar
2 Teaspoons vanilla extract
2 Teaspoons ground cinnamon (don't omit this!)
1 Teaspoon espresso powder
1/4 Cup cream (other choices: lowfat milk, almond or coconut milk)
Combine all ingredients in an electric blender and blend until smooth and creamy. Refrigerate for 30 minutes before serving.
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