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The weather has been so amazing here in the midwest lately, so unlike summer.. In fact with the cool breeze with just a slight bit of humidity it reminded me of the caribbean. I felt like having a pina colada but instead decided to create a dish that put me back by the ocean.
I came up with Coconut Encrusted Scallops with a Banana Colada Sauce. The results were so incredibly delicious and easy that I thought I'd share them with you.
(ok, I wanted to insert the photo here but can't seem to figure out how to do it with this system so here's the link)
http://in-homeculinaryclasses.blogspot.com/2011/06/coconut-encrusted-scallops-with-banana.html
I'd love to hear your feedback if you try them. Make sure to read my tips about scallops.
Enjoy!
