consider the kohlrabi

"Consider," my new friend said, "if you have time, consider the kohlrabi".

"Really," you may be thinking, "must we?". After all, how lovely can something called (roughly) a "cabbage-turnip" actually, be? Well...

Please read the entire post at <http://andthenmakesoup.wordpress.com/2011/07/25/consider-the-kohlrabi/>. Thanks!

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