Creamed Spinach

This is a stick-to-your-ribs, warm-you-up, side dish. This is not the conventional creamed spinach recipe that calls for tons of butter and cheese, it is low fat and delicious. What is also great about this recipe is that it is a total “pantry” dish that is a quick go-to on a busy day.

http://lisagcooks.com/lisa-g-news/creamed-spinach-2/
 

 

 

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