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 <title>BlogHer - An Easy No Bake Healthy Power Bar Recipe - Comments</title>
 <link>http://www.blogher.com/easy-no-bake-healthy-power-bar-recipe</link>
 <description>Comments for &quot;An Easy No Bake Healthy Power Bar Recipe&quot;</description>
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 <title>Great recipe! Thanks for</title>
 <link>http://www.blogher.com/easy-no-bake-healthy-power-bar-recipe#comment-36228</link>
 <description>&lt;p&gt;Great recipe! Thanks for sharing....Heidi Swanson also has a great recipe for all-natural power bars in her book, Super Natural Cooking. I would highly recommend those! I think it can also still be found by searching on the Food and Wine website, since it appeared in one of their issues the other year....&lt;br /&gt;
Sophie&lt;br /&gt;
&lt;a href=&quot;http://www.alphawomen.com&quot; title=&quot;www.alphawomen.com&quot;&gt;www.alphawomen.com&lt;/a&gt;&lt;/p&gt;
</description>
 <pubDate>Thu, 07 Feb 2008 14:56:39 -0600</pubDate>
 <dc:creator>SophieChanel</dc:creator>
 <guid isPermaLink="false">comment 36228 at http://www.blogher.com</guid>
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 <title>An Easy No Bake Healthy Power Bar Recipe</title>
 <link>http://www.blogher.com/easy-no-bake-healthy-power-bar-recipe</link>
 <description>&lt;p&gt;These no bake, high-protein, high-fiber bars are based upon Melissa Diane Smith&amp;#8217;s recipe for Amaretto Protein Bars in her book &lt;a href=&quot;http://www.amazon.com/gp/product/0658017225?ie=UTF8&amp;amp;tag=elanaspantryc-20&amp;amp;linkCode=as2&amp;amp;camp=1789&amp;amp;creative=9325&amp;amp;creativeASIN=0658017225&quot; title=&quot;buy going against the grain at amazon.com&quot; target=&quot;_blank&quot;&gt;Going Against the Grain&lt;/a&gt;&lt;img src=&quot;http://www.assoc-amazon.com/e/ir?t=elanaspantryc-20&amp;amp;l=as2&amp;amp;o=1&amp;amp;a=0658017225&quot; style=&quot;border: medium none  ! important; margin: 0px ! important&quot; border=&quot;0&quot; height=&quot;1&quot; width=&quot;1&quot; /&gt; and are a cinch to make. The chocolate topping makes then seem a bit decadent (skip it if you must, they&amp;#8217;ll still come out fine) &amp;#8211;though dark chocolate, rich in anti-oxidants has now entered the echelon of &lt;a href=&quot;http://abcnews.go.com/Health/story?id=2618973&quot; title=&quot;Dark Chocolate at ABC News&quot; target=&quot;_blank&quot;&gt;power foods&lt;/a&gt; so I&amp;#8217;ll keep it on mine.&lt;/p&gt;
&lt;p&gt;&lt;a href=&quot;http://www.elanaspantry.com/2008/02/01/power-bars/&quot; target=&quot;_blank&quot; title=&quot;no bake gluten-free power bar recipe at elanaspantry.com&quot;&gt;&lt;img src=&quot;http://www.elanaspantry.com/blog/wp-content/uploads/2008/02/dsc_1021-575.jpg&quot; alt=&quot;power bar&quot; style=&quot;padding:10px;border:#ccc solid 1px;&quot; /&gt;&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;The photo above is actually of Macadamia Power Bars. To make that recipe simply substitute raw macadamia nuts for the almonds and raw &lt;a href=&quot;http://www.livingtreecommunity.com/store2/product.asp?id=9&amp;amp;catid=1&quot; title=&quot;macadamia nut butter at living tree community foods&quot; target=&quot;_blank&quot;&gt;macadamia nut butter&lt;/a&gt; for the roasted almond butter.&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Almond Power Bars&lt;/b&gt;&lt;br /&gt;
2 cups almonds (raw)&lt;br /&gt;
½ cup flax meal (flax seeds ground in a blender)&lt;br /&gt;
½ cup shredded coconut (unsweetened)&lt;br /&gt;
½ cup almond butter (roasted tastes better)&lt;br /&gt;
½ teaspoon celtic sea salt&lt;br /&gt;
½ cup coconut oil&lt;br /&gt;
4 drops stevia&lt;br /&gt;
1 tablespoon agave nectar&lt;br /&gt;
1 tablespoon vanilla extract&lt;br /&gt;
1 cup dagoba chocodrops (optional)&lt;/p&gt;
&lt;p&gt;   1. Place almonds, flax meal, shredded coconut, almond butter and salt in a food processor&lt;br /&gt;
   2. Pulse briefly, about 10 seconds&lt;br /&gt;
   3. In a small sauce pan, melt coconut oil over very low heat,&lt;br /&gt;
   4. Remove coconut oil from stove, stir stevia, agave and vanilla into oil&lt;br /&gt;
   5. Add coconut oil mixture to food processor and pulse until ingredients form a coarse paste&lt;br /&gt;
   6. Press mixture into an 8 x 8 glass baking dish&lt;br /&gt;
   7. Chill in refrigerator for 1 hour, until mixture hardens&lt;br /&gt;
   8. In a small saucepan, melt chocodrops over very low heat, stirring continuously&lt;br /&gt;
   9. Spread melted chocolate over bars; return to refrigerator for 30 minutes, until chocolate hardens&lt;br /&gt;
  10. Remove from refrigerator, cut into bars and serve&lt;/p&gt;
&lt;p&gt;More information on this recipe and where to buy the ingredients listed at the &lt;a href=&quot;http://www.elanaspantry.com/2008/02/01/power-bars/&quot; target=&quot;_blank&quot; title=&quot;no bake gluten-free power bar recipe at elanaspantry.com&quot;&gt;original post&lt;/a&gt;.&lt;/p&gt;
&lt;p&gt;For more &lt;b&gt;gluten-free recipes&lt;/b&gt; like this one, please visit &lt;a href=&quot;http://www.elanaspantry.com/recipes/&quot; target=&quot;_blank&quot;&gt;elanaspantry.com&lt;/a&gt;.&lt;/p&gt;
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 <comments>http://www.blogher.com/easy-no-bake-healthy-power-bar-recipe#comments</comments>
 <category domain="http://www.blogher.com/topic/food-drink">Food &amp;amp; Drink</category>
 <category domain="http://www.blogher.com/free-tagging/celiac">celiac</category>
 <category domain="http://www.blogher.com/free-tagging/food">Food</category>
 <category domain="http://www.blogher.com/free-tagging/gluten-free">gluten-free</category>
 <category domain="http://www.blogher.com/free-tagging/organic">organic</category>
 <category domain="http://www.blogher.com/free-tagging/power-bars">power bars</category>
 <category domain="http://www.blogher.com/free-tagging/recipe">recipe</category>
 <pubDate>Wed, 06 Feb 2008 17:17:56 -0600</pubDate>
 <dc:creator>elanaspantry</dc:creator>
 <guid isPermaLink="false">34529 at http://www.blogher.com</guid>
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