BlogHer - recipe - Comments

It Really Is Better

Michellesamom — Thu, 20 Nov 2008 16:06:45 -0600

Honestly, it took less than 5 minutes to make a batch (and that's just because I'm really slow). Because of that 5 minutes, I now have a huge batch that will probably last me through the rest of the winter. The recipe probably makes more than you'd get in a can of the instant stuff and it's just as instant... ;)

Michelle writes at Michelle's Blog

I confess

apietrangelo — Thu, 20 Nov 2008 15:49:12 -0600

I must confess that I've never actually made cocoa -- I use the convenient little packets. But now you've got me thinking that there's a better way. Hmmm... guess I'll have to give it a try. Thanks for bringing it up.

Ann Pietrangelo

Conversations Over Dinner
MS Maze
AnnPietrangelo.com

Great Idea

Alli411 — Mon, 27 Oct 2008 14:56:36 -0500

I like the idea of adding chocolate. I'll try that next time.

www.alli411.com

Bad Bananas

mamamich — Wed, 03 Sep 2008 09:14:38 -0500

Hi Lisa,

Thanks for your comment. Oooh, bananas gone bad!

If you don't have time to make the banana bread, you can also peel the bananas and toss them in the freezer in a zip top bag. Then, add them to smoothies anytime you get a hankering... The frozen bananas will make it seem more lucious and ice-creamy.

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Um, YUM! Banana bread

Lisa Stone — Wed, 03 Sep 2008 05:38:56 -0500

Mamamich, this looks terrific! And I just happen to have a bunch of bananas with eight hours of life left in them. Okay, maybe four hours...

Lisa Stone
BlogHer Co-founder
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Great post, very fun!

Kalyn Denny — Tue, 06 May 2008 22:24:35 -0500

Love the captions, and the salsa verde looks great.

Kalyn Denny
Kalyn's Kitchen

Great recipe! Thanks for

SophieChanel — Thu, 07 Feb 2008 14:56:39 -0600

Great recipe! Thanks for sharing....Heidi Swanson also has a great recipe for all-natural power bars in her book, Super Natural Cooking. I would highly recommend those! I think it can also still be found by searching on the Food and Wine website, since it appeared in one of their issues the other year....
Sophie
www.alphawomen.com

So glad...

cherylsnell — Sat, 10 Nov 2007 17:35:59 -0600

you enjoyed it, Kalyn! Thanks for taking the time to tell me so.

Cheryl Snell
http://www.shivasarms.blogspot.com/

Very interesting!

Kalyn Denny — Fri, 09 Nov 2007 22:29:34 -0600

Great post. I learned about some of the amazing sounding Diwali sweets last year when I wrote a post called Happy Diwali to Everyone. I have seen a few recipes for Halwa made with carrots and thought it sounded wonderful. Very fun hearing all the variations on how the word is used too.

Kalyn Denny
Kalyn's Kitchen

Sounds good

Kalyn Denny — Tue, 18 Sep 2007 22:02:06 -0500

It does sound good and full of healthy ingredients.

Kalyn Denny
Kalyn's Kitchen

Your post made me laugh out loud

Denise — Wed, 12 Sep 2007 15:04:18 -0500

My g/f has a retro-food blog where aspic is discussed and even seems to be appreciated. Frightening.

How fabulous that you behaved in such a grown up manner and have this memory to show for it. (I'm not an iced coffee fan and will now think of your story every time I see some poor fool drinking it.)

~Denise
Fast Times @ Homeschool High & Flamingo House Happenings