Decadent Chocolate Mousse Pudding Recipe - Vegan/Almost Raw/Gluten Free - Dessert A Day Project #3
By thesweetestvegan on May 20, 2012
Chocolate Mousse for all the die hard chocolate lovers in the vegan world. But don't you worry you precious healthy heart, this recipe contains a secret ingredient. My healthy fat lover . . . Avocados.
Vegan Chocolate Avocado Mousse Recipe
Yields: 4 generous servings
4 ripe avocados
1 cup unsweetened cocoa powder
1 cup agave nectar
1 tablespoons vanilla extract
1/4 cup almond milk
Using a blender, food processor, or hand mixer, combine avocado meat, cocoa powder, agave nectar, and vanilla extract by blending until a smooth texture is formed.
Turn the blender off and scarp down the sides of the container. Note the texture of the chocolate mousse. If a fluffier, lighter mousse is desired, slowly add in almond milk while blending until your heart is content with the texture of your chocolate wonder.
This recipe was adapted from:
Have a Namaste Guilt-free avocado-chocolate mousse
The Dr. Oz Show Chocolate Avocado Mousse
Other video recipes:
Lover's Chocolate Mousse Recipe - Laura Vitale
Chocolate Mousse for Valentine's Day
CHOCOLATE MOUSSE - RECIPE
About The Dessert A Day Project: After 20 years of continuous education, I want nothing more than to eat and play in sugar everyday. I mean, combine my love of health, pastry art, and digital media into one big creative outlet. The Dessert A Day Project is a 365 day personal and vegan food challenge to me, my hopes, my dreams, and my mental and physical health . I may win, I may lose, but there is only one way to find out.
About The Sweetest Vegan: After making the weight loss, turned healthy lifestyle, decision to go vegan, I became frustrated that I had to miss out on my beloved desserts. After searching, far and wide for tasty vegan sweets, I was often met with disappointment. So, I decided to take matters into my own hands and learn how to make my own vegan desserts. After becoming pretty good at the craft, if I must say so myself, I wanted to share my passion with the people of YouTube and the Internet. Although Vegan Dessert Vlogger was never on the results of my career quiz, I have found a future in my love of all things sweet and most things healthy. Through persistence, dedication, oven burns, and fallen cakes, I have earned full privileges of the YouTube Partnership Program and crowned one of YouTube's Next Chefs. I am YouTube's Vegan Pastry Chef.http://thesweetestvegan.com/about-the-sweetest-vegan/
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