Fall Fruit Salad

Fall Fruit Salad

Ingredients of Fall Fruit Salad: This is for Vinaigrette

1 Shallot, minced

2 tablespoons balsamic vinegar

2 teaspoons sherry vinegar

1/4 teaspoon salt, or more to taste

1/2 cup nut oil (any flavor)

Ingredients of Fall Fruit Salad: For the Salad

1 Pomegranate, seeded

1 Fuyu persimmon (Optional)

2 Asian pears

6 Figs

1/2 Pound assorted grapes

1 head small frisee, washed and spun dry

1 Medium bunch arugula, washed and spun dry

1 Belgian endive, preferably red, trimmed.

Procedures on how to create Vinaigrette:

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