Roasted Red and Green Tomatoes with Sour Cream Herb Sauce

This morning, the farmer's market offered a surprise.  There were a few late peaches out of Porter, and still a good many Jonathan apples fresh off the tree.  However, I was especially happy to see a bowl of freshly ripened small tomatoes from the gentleman...more

Gluten/Dairy/Egg Free Vegan Coconut Pineapple Scones

I am so pleased to be participating in this month's Gluten Free Ratio Rally, founded by Shauna from the Gluten Free Girl, and hosted this month by Lauren of Celiac Teen....more
Wow! These look amazing. I can't wait to try out the recipe. I've never made vegan scones before!more

Pasta Pomodoro

Easy Korean Spinach Salad "Banchan"

Last week, I picked up my first CSA box (Community Supported Agriculture), which contained baby arugula, lots of salad greens, spinach, scallions and fresh picked strawberries....more

It looks simple to make, healthy, and delish. Just three of my favorite things :)more

Warm Mushroom Spinach Salad with Arugula Flowers and Chives

Recently, I wandered into one of my favorite local restaurants, Farmer's Table, to see what local produce they had in stock. Not only does Farmer's Table serve a  farm-to-table menu, but they also carry fresh local produce from their own farm as well as other local farms....more