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Alanna Kellogg is the second-generation author of Kitchen Parade, a food and recipe column that features seasonal recipes for every-day healthful eat...
 
 
 
 

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Food Bloggers at BlogHer09

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Hey there, Alanna here, just back from the insanity, no make that intensity that is BlogHer the conference. Which food bloggers were there? Here's the list plus an easy summer recipe from each. BlogHer readers? I've got to tell you, this is a great group of cooks but more than that, now that I've met so many new food bloggers face-to-face, and re-acquainted myself with others I've known for a long while, a special group of human beings too. Food bloggers? Tis a pleasure, tis an honor, to know you. I'm proud to be in your company.

Kalyn's Kitchen ~ Grilled Salmon Packets with Tomatoes, Olives, Garlic, Thyme, and Saffron
"... as soon as I took a bite of this salmon cooked in foil with tomatoes, olives, garlic, thyme, and saffron, I knew this was a recipe I'll make over and over. Not only does it have so many flavors I love, but it was so easy that you can have it on the table in 20 minutes."

Simply Recipes ~ Mom's Macaroni Salad
"My mother whipped up this macaroni salad earlier this week and I think I ate half of the whole bowl. Think macaroni and deviled egg make love child and you'll be in the vicinity."

Panini Happy ~ Peaches & Bacon Panini
"I had a hunch that peaches would taste great with bacon and it turned out to be true. It’s that sweet-savory thing I just can’t get enough of."

Dine & Dish (and beautiful Baby Leah) ~ Shrimp Linguine with Lemon Basil Sauce
Kristen's also written a BlogHer Recap she calls Babies, Blogher and Banana Bars (how's that for alliteration?).

In Good Taste ~ Easy Chicken Fajitas
"I had promised to cook my friend dinner and was faced with the task of preparing a meal without a cutting board, colander, measuring cups, spoons or a sharp knife. ... So after a quick trip to the grocery store and some arm wrestling with the paring knife and a few bell peppers, we had chicken fajitas."

Cora Cooks ~ Easy Living Summertime Dinner Menu
"My kind of easy living dinner for the most surprisingly delightful weather of the year! [That would be shrimp with cocktail sauce, fresh sweet corn, roasted potatoes and a salad!]"

Savor the Thyme ~ Pork Chops with One-Minute Salsa Verde
"Now, this is a rough salsa verde, what do I mean? well, you could nicely chop and mince all the ingredients together and gently stir them in a bowl but here is the 'Momma has lots to do method'."

Pioneer Woman Cooks ~ Hot & Sweet Drumsticks
"The ingredient that caught my eye was this [apricot preserves]. I’m a real sweet-savory person (food, not personality—I’m SOUR, I tell you…SOUR) and I knew this would be delicious."

Steamy Kitchen ~ Carolina Barbecued Pulled Pork Sandwiches with Spicy Tangy Slaw
"This is what real barbecue is all about. A long slow cooked pork shoulder is as good as it gets. Yes, the butt comes from the shoulder. It’s the shoulder blade or the “butt” end of the whole shoulder."

Inn Cuisine ~ Eggs in a Cloud
"I’m sharing a whimsical, easy to re-create recipe for Eggs in a Cloud—a fun entree for any casual breakfast, brunch, light lunch or easy summer dinner on the deck."
Also -- don't miss Sandie's excitement about meeting none other than Paula Dean!

Iron Stef ~ Beet Salad with Runny Eggs & Fried Potatoes
"The sweet, earthy, cool salad went nicely with the comforting fried potatoes and eggs. Top with Manchego, accompany with a few cold beers and the world seems alright again."

Barbaric Gulp ~ Fried Baby Squash Blossoms
"I bought these cute little patty pan squashes with their blossoms still attached at the farmers market a couple weeks ago. My initial plans was to open & stuff the blossoms before frying, but I decided they were too little for that. So, I simply fried them whole & ate them with a marinara sauce."

A Year of Slow Cooking ~ Herb-Roasted Chicken with Summer Tomatoes
"I made a whole chicken yesterday in the slow cooker, and it turned out really well. We had some tomatoes that needed to get used up before they turned into pasta sauce, and I threw them on top of the bird while it slow-cooked. I loved the end result: a moist, flavorful chicken with gooey packed-with-flavor tomatoes."

This Mama Cooks ~ Log Cabin Style Maple Ribs
"This recipe ... can be

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gogugo 5 pts

Loved this wrap-up! I enjoyed meeting other food bloggers, and I am looking forward to a diverse food conference in September. I think BlogHer has a great opportunity to put themselves in a position of leadership with BlogHer Food and I am excited to see the agenda...

As a local native, I am happy to share my knowledge of Bay Area food specialties with anyone who is planning on attending the conference in September. Wish we could sneak away for brunch at the Ferry Building on Saturday morning ;-)

Marisblogs 5 pts

Great recap, Alanna! I had such a great time meeting everyone  and am looking forward to September.

kristainlondon 5 pts

Wine Me, Dine Me...I wish we'd had a chance to meet! I'd heard that you were at BlogHer...should have dropped you a note via your blog!

To clarify...For the 5+ years I've had my restaurant blog in London, I've always considered myself a "food blogger." But being in the presence of so many other people who also considered themselves food bloggers--but of an entirely different sort--I did have to ask myself if it was time for some redefinition. (This was not a public debate so much as an internal commentary and maybe a passing comment at dinner...blame the sake for the hazy memory.) I had an absolutely wonderful time at dinner, and it was great to meet so many food-obsessed sorts. Particular highlights were bonding with Anuja from Show Me The Curry about Southall, London's Punjabi neighborhood, and me--the restaurant blogger--being the one to introduce tarmasalata to everyone at the table for the first time. (Except maybe Gurdrun...I think she'd had tarmasalata before.)

Cheers,

Krista

american girl likes food. and London. but not cooking.
http://www.londonelicious.com ( http://www.londonelicious.com/ )

kelseybanfield 5 pts

Great article! I can't wait to see you all in San Francisco in September!

Kelsey, The Naptime Chef

www.thenaptimechef.com ( http://www.thenaptimechef.com )

Alanna 5 pts

Putting faces to names and sites is truly the biggest joy of attending BlogHer. All else aside, it's what makes the whole experience worth it!

Alanna Kellogg
Kitchen Parade ( http://kitchenparade.com/ ) &
A Veggie Venture ( http://kitchen-parade-veggieventure.blogspot.com/ )

Alanna 5 pts

So sorry you've gotten the idea that 'recipe bloggers' are the only ones welcome at Blogher, it's just not the case. There are, of course, more recipe bloggers in the food blog community, so since they're in the majority and can more easily gather bigger audiences (than a restaurant blogger whose content is likely locally focused, say), it's easy for them to stand out.

I missed out on the one food blogger session at BlogHer (SEO called ...) but take your comments to heart as we are in the midst of planning for BlogHer Food. What you felt -- as a blogger with a topic not in the majority -- is what many others felt at BlogHer overall, where the mommy bloggers so dominate.

Thanks for sharing your concerns -- much appreciated.

Alanna Kellogg
Kitchen Parade ( http://kitchenparade.com/ ) &
A Veggie Venture ( http://kitchen-parade-veggieventure.blogspot.com/ )

Stephanie ODea 5 pts

 It's wonderful. I had such a fun time in Chicago.

xoxo steph

totallytogetherjournal.com ( http://www.totallytogetherjournal.com/11 ) and crockpot365.blogspot.com ( http://crockpot365.blogspot.com/2007/12/crockpot-r... )

Denise 11 pts moderator

Here's a link to the live blog of the session: http://www.blogher.com/groups-forums/blogher-09-li... ( http://www.blogher.com/groups-forums/blogher-09-li... )

~Denise
BlogHer Community Manager

Flamingo House Happenings ( http://www.flamingohouse.net/ )

sassymonkey 6 pts moderator

It was called Food Blogging During the Recession. I think it was on the second day.

Sassymonkey ( http://sassymonkey.ca/ ) and Sassymonkey Reads ( http://sassymonkeyreads.ca/ ).

Lydia 5 pts

Alanna, thanks for a great round-up post, with so many interesting recipes to investigate.

I can't add much to Kalyn's reply, except to say that more than half of the bloggers who came to this dinner -- which was not a BlogHer event, but our personal effort to bring together people with a shared interest in food blogging -- were women I had never met, whose blogs were new to me, and whose names came to us through networking. Our goal was to include as many food bloggers as we could find. Discovering new food blogs and bloggers was definitely a highlight of the conference.

I'm sure that BlogHer Food will have something for everyone involved with food, drink, reviews, etc. There was no content focused on food blogging at BlogHer 09, so you know there's a lot to talk about at BlogHer Food. I look forward to meeting you there.

Lydia
www.theperfectpantry.com

Kalyn Denny 5 pts

What a fun idea for a BlogHer recap post.

I'd also like to respond to the comment above. Lydia and I organized a personal dinner with the food bloggers and for weeks we made every attempt to locate every person who called themselves a "food blogger" who was coming to BlogHer '09. Each time we invited someone we heard was going to be there, we asked that person to let us know if they knew other food people who were coming. If people who blogged about wine and restaurants weren't included, it's because we didn't know about them, there was no attempt on our part to exclude anyone. (And the list above was not a list of "BlogHer Food Bloggers", this was the list of who attended our dinner. I'm sure we did miss a few people, but it was not for lack of trying. And to be clear, this dinner was not an official BlogHer function, but we were still trying to be inclusive.)

I didn't hear the exact conversation, but it was my understanding that it was the restaurant blogger herself who was asking "Are restaurant bloggers food bloggers?" and not anyone else questioning whether she should be there.

That said, I do think it's understandable that people who love to cook at home have a lot in common and tend to hang together. And because there are such a huge number of food bloggers in the world, it can be very overwhelming trying to meet/remember them all.

As for BlogHer Food, there's no doubt in my mind that there will be people there who blog about food and drink in every imaginable way.

Kalyn Denny
Kalyn's Kitchen ( http://kalynskitchen.blogspot.com )

winemedineme 5 pts

So what about restaurant review bloggers?  Wine bloggers?  Food writers (who may not blog recipes)?  It struck me, several times, that BlogHer food bloggers = almost exclusively recipe bloggers (in your list, only one appears to do restaurant reviews and not focus on home cooking).   The fact that there was even a debate (at a dinner I was, admittedly, not present for) as to whether restaurant bloggers are food bloggers (which is like penalizing wine bloggers for not making their own wine-- ridiculous) strikes me as incredibly exclusive and not at all what BlogHer is supposed to be about.  Will BlogHer Food be more inclusive, or should I save my airfare for a blogging conference that acknowledges restaurant bloggers? Am I not as much of a food blogger as a crock pot cook?

wine me, dine me (in Cincinnati)

http://winemedinemecincinnati.com