Macadamia Nut Carrot Cake

 This Macadamia Nut Carrot Cake is an old family favorite that has been re-invented into a scruptious, moist, sweet, and gluten-free favorite! You will be pleasantly surprised when you taste macadamia nuts instead of walnuts in this delicious cake. The creamy cream cheese frosting just tops of the Macadamia Nut Carrot Cake with pure decadence....more

Pavlova Cupcakes (gluten free)

If you could turn your favourite dessert into a cupcake, what would it be? This is entry no.2 in the facebook challenge I posted. It's my take on a pavlova inspired cupcake. ...more

BANANA BREAD WITH CACAO WALNUT TOPPING

If you know me at all, you know I’m not a sweets person. I know. INSANE. I can’t even remember the last time I got dessert at a restaurant, and I was perfectly fine not having cake for my birthday. I do enjoy a piece of extra dark chocolate daily but that’s pretty much it. However, with the weather getting slightly cooler, my sweet tooth has been acting up recently....more

Gluten-Free Southern Peach Cobbler

You say peaches, I say juicy....more
Well, all is not lost! Your timing is perfect to make one right away with peaches at their peak!! xomore

One-Bowl Gluten-Free Cream Cake

Keto Chocolate Cake

If you’re looking for quick, low carb keto, sugar free or diabetic friendly dessert, you’re looking in the right place! Chocolate Keto Cake aka low carb chocolate OMM (One Minute Muffins) are near-instant. They’re quick and easy, taking less than 2 minutes to make, start-to-finish. Chocolate Keto Cake tastes rich and moist. Eat it simply as is or deck it out with whipped cream or icing! Delish!...more

Double Chocolate Nutella Brownies

Another challenging recipe to name. I finally decided it really doesn’t matter and I should have probably just named them Those Brownies because that’s what my family calls them....more

Gluten Free Fun-fetti Cupcakes

Fun-fetti Cupcakes are extremely popular with kids (of all ages!)....more

Gluten Free Glazed Cinnamon Scones

Ok, so I've never actually had a scone, gluten free or otherwise. Whenever I was presented with a baked good choice I would go with whatever contained the most chocolate. What can I say, I'm a chocoholic. Since scones always made me think of something prim and proper that fancy people had with tea, it had never crossed my mind to even make them. That was until I came across a recipe for them on Pinterest that was accompanied by an amazing looking picture....more
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