Caribbean Chili

The weather is starting to cool off so now I can think about fixing food that warms you from the inside.  There is no way I would have made a chili two weeks ago.  This Caribbean Chili Recipe has lots of spices and herbs but is very easy to make – fun too.  You feel so creative as you prepare the fresh ingredients and measure out the spices.  Everything blends so well together and it ends up being a spicy hot chili with a hint of sweetness.  A reward for yourself and a treat for anyone who shares it with you....more

Slow-Cooker Chili

hurricane-proof chili

hurricane-proof chili I am a Lower Manhattan refugee....more

Sweet Potato Black Bean Chili

Happy Halloween!!!Today I’m doing, “What I’m eating Wednesday” as I’ll be having this for dinner tonight!...more

Chilly Chili

I am so excited! Today is the first fall day in Florida where we have had really cool weather (in the 40's!). I know, that is probably mild to some of you, but when 40 degree weather rolls around here, we all pull out our winter jackets. This is, sadly, usually a combo of a long sleeve shirt and a hoodie layered together lol....more

Turkey Chili, and Other Quick & Easy Soups From Bone Broths

Now that I have a 5-month-old baby, I no longer have time to prepare all of my meals from scratch. But since it is especially crucial right now to eat nourishing home-cooked meals, the best solution is to prepare them ahead of time, so that I can easily heat them up whenever I am pressed for time....more
Thank you so very much for posting this information.....  more

Meal planning and creating new meals with your leftovers

Before we had Peanut, I wasn’t much of a planner.  Nor the kind of person who liked stability or a predictable schedule.  I loved living my life by the seat of my pants (is that how that saying goes?) and the only meal planning I did was when I was at the grocery store and noticed something I wanted to have....more

Butternut Squash and Ground Turkey Chili

Looking for a Chili Recipe, this Chili will satisfy any size appetite. Rich and thick, it  is perfect for lunch or dinner. Serve with a fresh salad and crusty bread.