Egg Drop Soup (蛋花湯)

I wonder why, but the meaning of this dish has become lost in translation. ‘蛋花湯’, literally ‘egg flower soup’, describes the appearance of the egg ‘exploding’ when it cooks quickly in heat; ‘Egg Drop Soup’ on the other hand describes the way the soup is cooked – not that this is the most accurate description anyway....more

Thursday night #Chinese dinner!

We love chinese food, I am not going to to deny it. The mix of ingredients in this cuisine is amazing and some of the dishes can be easily replicated at home with an amazing result. Tonight is a perfect example!We had Chicken with chinese mushroom and oyster sauce, accompanied with some stir-fry noodles with vegetables and a lovely Chinese steamed bread. ...more

Tonight's dinner : a Lovely Chinese combination!

Tonight's dinner : a lovely Chinese combination Tonight's we were in the mood for some cozy food to share with friends, so why not cook some Chinese favorite. We opted out for Vegetarians Spring Rolls and Sweet and Sour Chicken  served with rice both plain and egg-fried....more

Jet Li's "Fearless"

After seeing the first three installments of The Expendables film series in quick, explosive, testosterone-packed succession, courtesy of my DVD collection, I decided to give Jet Li the respect he rightfully deserves and not just a few minutes of screen time....more

Mama’s Stir-Fried Rice With Cabbage, Mushroom And Pork

I love how the fragrance of the mushrooms and dried shrimps fills the air whenever my mum cooks this dish. Ironically, since this is an easy dish to cook, it’s something that she makes when only a few of us return home for dinner....more
Thanks, @lovekeil! Hope you'll like the taste of it too :)more

A Pseudo Vegetarian Dish Of Chinese Stir-Fried Cabbages

Unless I can convince my mum to let me bring some over to her place for dinner tonight, this whole wok of vegetables is going to be my dinner for the whole of next week.I’m not going to buy another cabbage for at least a few months....more

Pickled Fragrance In Chinese Olive Fried Rice

It’s a very simple dish to prepare and cook, especially since the pickled black olive vegetables could be easily purchased off the shelves of supermarket. The best part about using these bottled pickled vegetables is the oil contained within. Using this oil to fry the ingredients is the key to churning out a good old pot of fragrant Chinese olive fried rice....more

Chinese Orange Cauliflower (low-fat, raw option)

Full post here. ...more

Chinese Marinated Beef and Mushrooms

I'm starting to hit a lull here with Flower Net and I don't know why. I usually like See's novels, however maybe I'm just a little critical as of lately. I wish I could delve into more, but honestly there has been so much going on lately that I can barely bring myself to blog. (No excuses I know!) So instead here you go:...more