How To Handle Negative Comments on Food Blogging Posts

I consulted some of the foodie geniuses that I am lucky enough to read and asked their opinion on foodie negative feedback. Most agree, there is a time and place. If a recipe has flaws (significant or not) most really appreciate having that pointed out so they can make adjustments! They also agree that you have to develop a thick skin to be a food blogger. It was discovered that people will leave bad comments/ratings based on taste alone ... something that would be impossible to make universally pleasing. ...more
Thank you so much for this post!  It's exactly what I needed to hear after feeling somewhat ...more

6 Ways to Overcome Fear of Success for Bloggers

In Signs of Self-Sabotage in the Writing Life, I described what being afraid of succeeding looks like for some aspiring and established writers. Here are five ways for bloggers to overcome fear of success, and achieve even the most lofty blogging goals! 1. Accept your fear. Be scared. Are you afraid of getting comments on your blog posts, asking agents to represent you and your blog, writing sample chapters that may never be read, or otherwise sharing your blogging and writing dreams? Don’t fight it, fellow scribes. Accept it. We’re all scared – even the most successful bloggers. Read Feel the Fear and Do It Anyway by Susan Jeffers (one of my favorites!). Make that phrase your motto. 2. Figure out why you’re sabotaging your blogging goals. You don’t have to see a psychologist to figure out why you fear success (though I admit I'm a big fan of counseling!). To get to the bottom of it, ...more