Creamy Chicken and Pumpkin Gnocchi Soup

Creamy shredded chicken and pumpkin gnocchi soup filled with sweet carrots, diced onions, and fresh parsley. Seasoned with the aromatic flavor of thyme, this soup is simple and delicious with a fall twist.My favorite soup of all time has to be chicken and gnocchi....more

4 Delicious Uses For Apple Cider

While my absolute favorite use for fresh sweet cider is to make it into delicious hard cider, there are many other uses for apple cider. Since it is cider season, and Cider Week in the Finger Lakes I thought I would share some of those uses with you today. ...more

Pumpkin Pie in Baked Apples

Pumpkin pie baked inside a hollowed out apple and topped with vanilla wafer crumbs. This quick and easy dessert combines two fall favorites.Which is your favorite: apple pie or pumpkin pie? That’s the question I feel I’m always asked during the fall.  But why, oh why, can’t I have both?...more

Harvest Salad with Cider Vinaigrette and Warm Goat Cheese Cakes

Harvest Salad with Cider Vinaigrette and Warm Goat Cheese CakesThis crisp salad is made special with a simple homemade vinaigrette and a creamy goat cheese cake.Click to view recipe: http://www.thesensuist.com/Harvest_Salad.html...more

12 Hearty Soups to Keep You Warm This Fall

With the chill of fall in the air, it's time to pull out all our favorite soup recipes. Here are 12 of our favorite soup recipes that have been posted on All She Cooks over the past year. There is something for everyone, from vegetarian to meat lovers, chilis to a soupy Southern ham and beans. ...more
Soup is definitely one of my favourite things about Fall with scarfs and boots and warm sweaters.more

Spiced Pumpkin Flaxseed Granola

Spiced Pumpkin Flaxseed GranolaThis healthy granola is warmly spiced with all of fall’s favorite flavors.http://www.thesensuist.com/Recipes-Pumpkin_Granola.html...more

Spiced Pumpkin Spread

Spiced Pumpkin SpreadRichly spiced pumpkin cooked down to a spreadable butter-like consistency; a fall time favorite. ...more

Pumpkin Pie Milkshake

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Pumpkin Bisque

You can never have too much pumpkin in the Fall time. Since September I have been wanting to make pumpkin bisque soup. This savory, creamy soup makes you want to do a happy dance after your first little sample.  In an authentic bisque, the shells are ground to a fine paste and added to thicken the soup. The bisque I made was a puree', then followed by adding cream to thicken it.  ...more

Great Fall Soup Recipe

Did I tell you that ultimately I’d like to be a vegetarian/vegan?  Well I do.  My initial introduction came from Ms....more
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