Celebrating One Year of Blogging & 150 recipes!

Just one year ago it seemed like a good idea to start a blog. It didn't matter that I didn't know what a blog was. I figured I'd find out by starting one. I googled how to start a blog and jumped right in. Positive feedback fueled the fire, fanned the flames and sent me tumbling along from post to post. I was possessed, until I hit the 100 post mark and then I slowed down....more
Happy Bloggiversary! Wishing you many more years of great food blogging!more

Food Photography Secrets, Revealed

Now that I've found the perfect spot and the perfect light, I've been able to concentrate more on composition and personal style. You never would have guessed from that set up, I was able to get this shot -- not bad for guerrilla-style photography, eh? ...more
I'm so lucky I live in Australia and have beautiful light almost all day long. Unfortunately I ...more

Photo essay: Have a delicious weekend!

"If you're afraid of butter, use cream." ~ Julia Child  ...more

Come to the Parade!

Beat the economy blues with 12 different meals from 1 dozen eggs. Come see the parade! http://foodalogue.com  ...more