May 16 marks the third annual Food Revolution Day, a worldwide celebration organized by the U.K.- and U.S.-based Jamie Oliver Food Foundation, and The Good Foundation of Australia. This year, the event focuses on inspiring kids all over the world to cook fresh and healthy food from scratch....more
On Saturday, May 19, people all over the world will celebrate the first Food Revolution Day, a day of action designed to help everyone think about where their food comes from, consider making healthier, less-processed choices about what they put in their bodies, and gather together to share those ideas and meals as a community of cooks and eaters committed to eating well.
Celebrity chef and food activist Jamie Oliver, who has been working in the United Kingdom and in the United States since 2004 to improve school meals for kids throughout both countries, is using the day to expand awareness about ways to eat well, and why it's so important to do so. I had the opportunity to ask Jamie about his work and about Food Revolution Dayread on to learn more about the bigger picture into which this important day fits, as well as small ways that everyone can take part....more