Cabbage and lentil curry

Prep time-10 min Cooking time-15 min Cuisine-Indian Type-side Serve-4 INGREDIENTS- Cabbage / pattagobhi ,chopped- 4.5 cup Bengal gram /chana daal -1/4 cup(raw) Coconut / taza nariyal,grated - 1/4 cup Turmerc / haldi-1/2 tsp Chili flakes / lal mirch-1 tsp Green coriander / hara dhaniya - 1tbsp Sugar / chini- 1/2 tsp Water - 3/4cup Salt /namak - to taste Tempering /waghar Cooking oil-3 tbsp Green chili /hari mirch, chopped - 2 Cashew nuts/kaju tukda- 1.5 tbsp Cumin /jeera - 1 tsp Mustard...more

Shopping at an Indian Grocery Store

Last weekend, I walked into the kitchen and peeped into my cylindrical shaped porcelain jars to make sure I had all the ingredients I needed to cook the next day. I realized then that all my jars were empty of spices....more

Vermicelli Kichdi

My husband, me along with two boys simply love this recipe for breakfast. Easy to prepare and yummy to eat. INGREDIENTS: ...more