One Pot Spaghetti

30-Minute One Pot Spaghetti dish is comfort food at its finest, its fastest and its easiest! It’s hard to beat homemade pasta recipe (from scratch) that can be whipped up in less than half an hour. Instead of using jar sauce, you can create your own fresh meal with no effort, even if you’re camping. It is certainly a lifesaver for busy parents and working professionals. This simple dinner dish is suitable for vegetarians and vegans. You can further enrich it by adding some vegetables like spinach or broccoli....more

Tasty Tuesday: Smoked Chicken Pasta

Do you ever need a good meal to throw in the freezer? Or a meal to bring someone that just had a baby? Or even just a meal to use up the deli chicken that you threw in the freezer (we have a lot of this!)? Well, this recipe is easy, freezes well and uses up that leftover deli chicken! Y'all know I love my chicken dishes (that's all I eat) so when I come across a great one, I like sharing it with you! We had someone give this to our family when my brother was recovering from cancer and let's just say, we begged for the recipe!...more

Tortellini with Brown Butter, Garlic & Basil

  If you're looking for a really flavorful, quick side dish this Tortellini with Brown Butter, Gar...more

Aglio e Olio with Lemon

I made this recipe for my family on my mother’s 65th birthday.  Everyone raved about how great it was and it honestly took like 10 minutes to prepare.  The thing about cooking with fresh ingredients is that it doesn’t have to be difficult or complicated.

Tuna baby pasta with veggies recipe

Cooking fish for a kid is not always so easy...but if you transform the fish in a pasta sauce everything is easier :-)Tuna, carrots and zucchini will do the magic.Check out the full recipe here:!!...more

Spicy Thai Noodles with Broccoli (Vegan and Delicious!!)

I love all things Thai and this recipe is perfect, simple and quick, which makes everything better when you're hungry!Put a large pot of water on to boil for the noodles and a smaller one for steaming the broccoli....more

Quick 'n' Easy: Shrimp, Kale and Pasta

I whipped up another quick 'n' easy, delicious and beautiful brunch for myself designed around what I already had in my refrigerator/freezer. Not only was it a colorful and aromatic meal, it was quite tasty too!...more


Shrimp and pasta casserole recipe

Ingredients:  1 (12 ounce) bag frozen medium cooked shrimp, peeled and divided 3 cups pasta, dry or fresh2/3 cup mozzarella cheese, shredded 1 (10 ounce) can alfredo sauce1/3 cup shredded parmesan cheese 1 cup half-and-half cream1/3 teaspoon ground black pepper3 tablespoons butter...more