English Pea Salad

Light and refreshing, this English Pea Salad is always a summer favorite at our house!http://threeheadedchef.blogspot.com/2013/06/english-pea-salad.html  Life's too short to eat crappy food.  :-)http://threeheadedchef.blogspot.com/...more

NOPCME And Other Vanity Plates: Peas and More Pea Soup

Pretty Pea Soup – With Homemade Creme Fraiche and Bacon Bits...more

Samosa

Sunday Pasta®: Cavatelli con Ricotta e Piselli (Peas)

My dear friend Tantalus strikes again.  Just try to take a nibble. I dare you. It’s almost torturous of  me to tantalize you with this tempting and titillating treat  since it will be nearly impossible for you taste. So simple, yet so out of reach. Why?...more

Fresh Southern-Style Purple Hull Peas

Comfort foods calm our nerves and soothe our soul. They are one of the quickest forms of stress relief available....more
@victorias_view I'm sure you will enjoy them. Check back soon. I'll be posting the recipe for ...more

easy peasy

By now you must surely know that "left-overs" are actually opportunities in my kitchen. Remember that asparagus? Well, after eating several batches pretty much out-of-hand I was wondering what I could do with the little bit that was left over. Then suddenly I needed a fast dinner solution for two, and this was it....more

What the Accidental Locavore Does With Arugula, Peas, Broccoli and More

This week's farm box for the Accidental Locavore was packed full of great stuff! There were radishes, turnips (both with their greens), green and yellow beans, peas, arugula, mesclun, perfect tiny heads of broccoli, small bunches of dill, rosemary, thyme and sage and the last of the season's strawberries....more

Sunday Pasta: Orecchiette (Sophia) with Sausage (Sophia) and Peas (Sophia) – Orecchiette con Salciccia e Piselli

Ok. Ok. This post has absolutely nothing to do with Sophia Loren, but last week’s recipe from her cookbook got so much attention that I figured I’d milk it as much as possible. This week’s recipe is actually adapted from my cousin Frankie DiGiacomo. Although his name doesn’t carry the punch of Sophia’s, like any self-respecting Italian man, he certainly can cook....more

Hideously and Viciously delicious. Let me know how it goes. Thxmore

Sunday Vino for Orecchiette con Salciccia e Piselli (Orecchiette with Sausage and Peas)

Wine Pairings for Orecchiette con Salciccia e Piselli White Wines: Erbaluce from Ferrando and Orsolani; Arneis from Giacosa, Vietti and Cascina Ca’ Rossa Fresh green peas, they are in season right now, along with ramps and morels mark the beginning of the season of garden goodies....more

sweet meat with peas

This title is from my friend Evan. He loved it, and it actually got him to eat his peas! After dinner, I asked my friends, "Guys. What should I call this on my blog?" Evan happily said, "Sweet meat." He was so matter-of-fact about it, like it was the most obvious thing in the world. You're right, Evan. This meat is sweet. And now his fiance and my dear friend Lauren knows she can get him to eat peas if they are covered in soy sauce and brown sugar. Hey, whatever works! ...more

Nice title! Unfortunately I don't like peas. ;)

Contributing Editor Karen Ballum also ...more