Even though pineapple is available all year-long, the sweet and tart fruit is in its prime from March-July (right now to be exact ;) ). Carving this seemingly bulletproof fruit can be quite intimating at first, but once you get it down, you’ll never go back to the canned stuff again. Not to mention, saving your retirement fund from the pre-cut fruit prices-- it’s highway robbery I tell ya!...more
With recently moving into a new apartment, my cupboards are more than bare. I barely have enough stuff to throw together a simple sandwich. We’ve been in our new place for almost three weeks, so yeah, I guess you could say I procrastinate. So when the baking mood struck this past Sunday, I knew it was going to be next to impossible to pull something together, let alone tasty....more
Happy Pineapple Upside Down Cake day! Can you believe pineapple upside down cake has it's own food holiday? Apparently today is a day dedicated to this classic dessert. A rather simple dessert to make with undeniably tasty results! I guess it's clear it needs it's own day! Recipe at www.neveradullbite.com ...more
http://drizzlemeskinny.com/pineapple-coconut-breakfast-pie/Pineapple is probably hands down my favorite fruit! I don’t think anything goes good with it quite as well as coconut does… so I made a pineapple coconut breakfast pie… or anytime of the day pie Have it for a weekend breakfast treat, or make it for dessert, either way its delicious!! So simple to make with only 4 ingredients, makes 4 large servings at 4 points each....more
We were pinspired recently for this week’s summer cocktail by an amazing looking drink recipe called a Blackberry Pineapple Smash, originally created on food blog,What’s Gaby Cooking. We decided to take her blackberry-pineapple idea, and changed her lime juice to a sweeter orange for a refreshing berry pineapple twist concoction!...more
Marinated Pork ChopsmothersapronstringsFire up the grill! Warm weather is finally here! Kids are playing in the yard, birds are singing, and iced tea with lemon sits in cold glasses on the patio table. What do you put on the grill? PORK CHOPS of course!Marinated Pork Chops...more
What do you do with all those plastic eggs after the Easter bunny has made his exit? Mine seem to accumulate in my yard, making me crazy. I have painted them with puffy paint, used them as dinosaur egg molds, and filled them cinnamon—and this year, I converted some yellow eggs into pineapples.
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