Recipe for Rhubarb Ginger Chutney from the Accidental Locavore

My cousin Ellen makes a delicious rhubarb chutney which marries the rhubarb with ginger, spices and brown sugar.  It's a great accompaniment to grilled or roasted meats, sandwiches or burgers. Her favorite way to serve it is on a cracker with sharp cheddar cheese....more

So, I have a question to anyone on here who might be able to help... I've cut my rhubarb several ...more