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The Fresh Fruits of Summer: Recipes for Cherries, Sweet & Sour

by Alanna Kellogg at 4:54pm Sat, 28 Jun 2008 under Food & Drink, Recipes, cherries
My friend Anne is nuts for cherries. She has monogrammed cherry stationery! But mostly, Anne is so committed to cherry pie, cherry juice, cherry jam and every cherry recipe you can imagine that she and her husband drive from St. Louis to northern Wisconsin -- that's ten hours each way -- to pick up 360 pounds -- yes, that's pounds -- of cherries, pitted cherries. That, my friends, is one big bowl of cherries.