Our Own Recipes

In the past, we’ve mostly posted other peoples recipes but starting February 1st, we will no longer post other people’s recipes. We’ve decided that starting that day, all posts will be scrumptious recipes that we’ve made up ourselves or we’ll be giving you updates on our progress towards producing a scrumptious recipe. (Actually we may post other people's recipes, but only if it's a component that may be in a future recipe of our own.)...more

Oyster-Choke Rockefeller

MsVegan.com  The plant based version of the ever so fancy Oyster Rockefeller. But even fancier being that is Vegan!...more

4 Reasons You Should Use Herbs and Spices in Your Cooking

Some cooks can make every single dish he or she cooks taste amazing with herbs and spices. Others do not understand the importance of herbs and spices. Here are a few quick tips for cooking with herbs and spices.DigestionMany spices help to break up food particles and enable the digestive process to run more efficiently....more

Recipes for an Easy Thanksgiving Dinner {Free Printables}

I don't know about you, but for me, November and December always seem to fly by so fast.  They go so much faster than the first 10 months of the year.  Those months can certainly fly too, just not quite with the same whirly power and bustling activity November and December bring.  I suppose it's the excitement and busy-ness of the holidays, as well as the knowledge the end of the year is near and there are new beginnings just on the horizon.  Somehow, in Motherhood there's also this stranger awareness of time passing.  The boys are growing and changing daily of cour...more

Sweet Potato Pie Pots de Creme

Pie is a beautiful thing. I've mentioned this before, (Me, Oh My Pie) but it really can't be overstated. Flaky and buttery, all that gorgeous crust becomes the perfect delivery vehicle for whatever flavor you'd like. It's a traditional highlight of Thanksgiving dinner for an excellent reason. Because pie is practically perfect....more

Warm, Comforting, & Tasty {Fall Recipe Roundup}

I don't know about you, but as soon as the temperatures start dropping and the trees begin their annual renewal process, I start looking for all things warm and comforting.Like cuddling under a blanket. ...more

Three Cheese Spaghetti and Vegetable Casserole

Easy three cheese spaghetti casserole with a healthy dose of vegetables. Butternut Squash and peas fill this delicious main dish....more

Easy Chicken Alphabet Soup from leftovers

Healthy and hearty shows up on the menu once again with this use up your leftovers soup. Super easy and ready in 15 minutes. Woohoo!...more

Mini Baked Potatoes Topped with Smoked Salmon

A simple baked potato and smoked salmon recipe with lots of honey goat cheese, kale, and capers. Plus an easy patty pan squash recipe for your grill pan....more

Lentil Burgers with Peach and Mango Salsa

(Making changes)Around three years ago I decided to cut back on my meat consumption. Countless times over the years my favorite guy and I have made some wonderful meals together. Looking back they were heavy on meat. Now I am not a vegetarian but I don’t have the same urges anymore to consume meat all the time.  ...more