Cocktails With a Touch of Spring Fever

I always had some idea that cocktails were seasonal. Manhattans always seemed wintry to me, while mojitos and gin and tonics seemed much more appropriate for sipping on a patio in warmer weather. But I've come to learn how lovely it can be to pair a beverage with the season, to use seasonal ingredients to make cocktails and mocktails that go perfectly with the time of year. Now that we're firmly nestled into Spring, here are some ideas for drinks that go along with flowering trees, new grass and temperatures that fluctuate from balmy to chilly, sometimes all in the same day. ...more

Lisa,

I can totally get how you would associate that piney smell with Christmas trees -- ...more

Scrumptious & Creamy Vegan Hot Cocoa

During the chilly winter months it’s always nice to curl up with a yummy, decadent drink. You can have your scrumptious-ness and keep it vegan too, with this delightful hot cocoa recipe.It’s really easy to prepare and even easier to devour. Cozy comfort in a cup. Enjoy!Scrumptious & Creamy Vegan Hot Cocoa...more