Soy Sriracha Deviled Eggs

Happy Friday! I’m so happy it’s Friday I cannot tell you. Every time I think I’ve kicked this illness to the curb, it keeps pulling me back in. I see a weekend full of hot toddies and the possible consumption of whole heads of garlic in my future. I know, try not to be too jealous. But, enough about me, let’s get to the food!...more

Sriracha-Orange Green Beans

In lieu of the impending storm, I'm giving ya'll Sriracha-Orange Green Beans. I hope you all make it through Blizzard Juno ok! This is going to be a quick blog post, and it's because it's a very basic side dish....more

Recipe: Boston Lager Spicy Brined Chicken Wings

Chicken wings and yammy potato au gratin--The perfect dinner! -PJ Gach...more

American-Chinese Sriracha Chicken Wings

Because sometimes inebriated cooking is my best invention. I won't go into too much talk here as I'm afraid of how it my turn out with the key-strokes, but let's just say these wings were perfect for a late night snack for the football game. After all this little family runs off of Football Sundays and Fantasy Football Memories. (No but really…) I chose this blend of an American chicken wing and Chinese sauce because of how See has now taken a view into Los Angeles in Flower Net - so stay tuned and give these spicy wings a try! ...more

Sriracha Chicken Flatbread

When you say spicy we say chicken!Whether its a spicy chicken sandwich from Chick Fila OR our favorite buffalo chicken dip it always hits the spot.So today we have a new one for you.. Sriracha Chicken Flatbread!We were sent this Lee Kum Kee’s Sriracha Mayo and we loved what we did with it!...more

What condiment could you eat as a food?

The popularity of one condiment over another comes and goes. A few years ago harissa was all the rage. Then sriracha came on the scene and nary a menu in town (DC) was without a sriracha-laced dish on the menu. Many cafe and pub tables donned a bottle of sriracha sauce right next to the salt and pepper....more

Sriracha Mayo

Today I’m sharing with you an easy recipe for Sriracha Mayo – a mayonnaise infused with Sriracha hot sauce. It is lightened up with addition of Greek yogurt which makes this dip/dressing lower in fat. Main ingredients of Sriracha sauce, Thai dipping sauce which is constantly gaining in popularity, are chili peppers paste, vinegar, garlic, sugar, and salt. When combined with creamy mayonnaise, yogurt, lime juice and lime zest, it turns into a thick, smooth and spicy must-have pantry essential....more

Slow-Cooked Thai Peanut Chicken

The beautiful thing about slow cooker recipes is that they are so easy....more

Fourth of July Grilling: Honey Sriracha Chicken Wings

With the Fourth of July just around the corner, I’m excited to share this fantastic recipe for finger-lickin’ good Zesty Honey Sriracha Grilled Chicken Wings. We really don’t need an excuse to use our grill and you can be sure we’ll be grilling these sweet and spicy babies again next week. One of the most popular recipes from this blog pinned on Pinterest is for my Honey Sriracha Glazed Chicken and I completely understand why. ...more