Tall and Tangy Tofu Thangy

Happy Tuesday! How was everyone’s weekend? We spent ours battling a nasty cold. They just suck the life right out of you. I’m slowly getting back into the swing of things today. I need a do-over weekend!...more

Guiltless Caesar Dressing

Caesar salads are one of my all time favorites. I just had one for dinner this week on a girls night out with the Moms in my life <3 The salad itself is pretty boring, but the incredible flavors from the dressing are what gives it life. I’m a total snob when it comes to Caesar dressing, and this one’s a winner! It’s salty, tangy and sharp, just how I like it!...more

Chocolate Tofu Pie

Chocolate Pie, does it get any better than this? If you ask my husband, he’d tell you no. This chocolate pie recipe is a bit different, it has a twist. It’s moo-less. What’s moo-less you ask?  No dairy. In fact this pie is completely vegan, because…wait for it…it’s made with tofu.Gasp! Tofu?!Yes, tofu....more

Filet O' Fu

Warning, this recipe features tofu. I think some people tend to get panicky when introducing tofu. It’s not everyone’s “thang” and that’s okay, but it’s fun to try different foods once in a while, right?...more

Chocolate Mousse

I am going to be upfront and honest with you about this recipe. I wasn't sure this mousse would work out, let alone taste so sinful. In all honesty, it seemed incredibly weird to blend together firm tofu and chocolate. But, this Chocolate Mousse has quickly become one of my favorite desserts. It's simple, chocolatey, decadent, rich, and of course healthy for you! ...more

A Simple Teochew Dish Of Braised Pork and Tau Kwa

This is one of my favourite dishes which I love eating when I go back home to my parents’. It’s also one of those typical dishes that Teochews love to eat with rice porridge, due to its thick black sauce. So what makes this dish successful, really, is that the soup-sauce must be thick and dark enough, which in turn gets absorbed by the meat and tofu....more

BOOZY MANGO TOFU!

This blogging journey of mine has introduced me to friends, taken me places, and made me step outside of my comfort zone in experimenting with foods -and beverages- way more than I would have done on my own....more

BOOZY MANGO TOFU!

This blogging journey of mine has introduced me to friends, taken me places, and made me step outside of my comfort zone in experimenting with foods -and beverages- way more than I would have done on my own....more

A Dish Of Steamed Tofu With Colourful Toppings

It is a very plain, yet delightfully simple dish to make for ourselves at home. The topping of minced meat could go with many different types of flavourings and sauces too. I love my version of steamed tofu soupy and lettuce-drenched so that it becomes an all-in-one dish, to make for a humble home-cooked meal....more

Grilled chipotle tofu tacos with pico de gallo

Ahh, tofu.  I can’t think of a more polarizing food.  Except perhaps cilantro,  but that’s a different post entirely!In a culture where meat is the be-all-end-all of a meal, the idea of subbing in a jiggly beige rectangle made from soybeans for a piece of meat or poultry may seem a bit crazy.  But tofu is an amazingly delicious, versatile protein source that tastes great when prepared properly – that is, with lots of flavour.  And you definitely don’t have to be a vegetarian or vegan to enjoy it....more