If at first you don't succeed, try, try again. Such is the case with these Spinach-, Mushroom- and Brie-Stuffed Tomatoes. I first experimented with these about 2 weeks ago because I had a small piece of Brie, a handful of spinach and some ripe tomatoes that needed to be used up. The recipe was AMAZING and the family devoured them. However, sometimes my photo skills aren't quite what I'd like them to be and this is the photo I wound up with. I made them too late in the day and the natural lighting was gone as it started raining. And, they just didn't look appetizing. I tried....more
Today I'm coordinating a huge project on Facebook. If you support women's rights in Texas, wear orange, snap a pic of your self, and post it publicly on Facebook with the hashtag #fordarlenaI am collecting these for an epic slice of life tomorrow! We can really make a statement if we all pitch in!Anyway, while I'm doing that, here's one of the best ever recipes I've discovered this summer....more
We made this last night, eager to start using some of the early veggies out of our garden. This is super-easy to make, but tastes gourmet. Give it a try when your garden comes in! Great as a side dish.http://threeheadedchef.blogspot.com/2013/05/early-summer-squash-medley-w... Life's too short to eat crappy food. :-)http://threeheadedchef.blogspot.com/...more
I love, love, love tomatoes. No kidding, I love them but I have a confession to make...I'm a tomato snob. I don't eat them in the winter because they have no flavor and tend to be mealy. Ok - now that that's over, here's part two - I've found an answer to my problem! Small heirloom tomatoes. They are sweet and really delicious. ...more
Making canned tomatoes is something families remember years later. Home-canned tomatoes have been a tradition for many generations. In the middle of the winter, you can use the tomatoes to make a fresh spaghetti sauce, lasagna, chili, or other tomato-based meals for that fresh garden taste.
My son goes through a quart of pasta sauce a week, that’s 52 jars a year and that doesn’t include the other times I need canned tomat...more