Pork Vermicelli Omelette in Chicken Broth – With The Inherited Teochew Taste

Holidays is almost over, but Chinese New Year is almost here! There’s probably no other way for me to savour the festive atmosphere back home, except to cook up some of my favourites here from among the list of my mum’s best dishes....more

Vermicelli Kichdi

My husband, me along with two boys simply love this recipe for breakfast. Easy to prepare and yummy to eat. INGREDIENTS: ...more
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