Summer Squash Enchiladas



www.abowlfullofsimple.comIt’s that time of the summer when fresh produce is at it’s best.  Whether it comes from your garden, grocery store, local farmer’s market, or a generous neighbor, it’s zucchini season!A few easy favorites of ours for simple summer fare....more

Zucchini Chocolate Chip Cookies


Zucchini, Ricotta, and Caramelized Onion Quiche

 Hey!How’s it going? Hope you are all enjoying your weekend!...more

Grilled Zucchini and Eggplant Parmesan from Cookin' Canuck

I'm thinking even a family of committed carnivores won't miss the meat if you serve up these amazing-sounding stacks of Grilled Zucchini and Eggplant Parmesan from Cookin' Canuck. Zucchini and eggplant are so good cooked on the grill, and Dara has step-by-step photos of how to assemble the stacks of grilled zucchini goodness. Sounds like a winner to me for Meatless Monday! ...more
Another one I loved the sound of!more

zucchini gazpacho

(see this post on what? Gazpacho with no tomatoes in it?  And it isn’t even weird white gazpacho with its grapes and almonds?  What mockery is this?...more

Sunday Pasta®: Linguine con Zucchine e Gamberetti (Zucchini and Shrimp)

Contrary to what is believed in Texas and New York, bigger is not always better. I believe this to be true for shrimp, squash, and tongues. Stay with me. By tongues, I mean those made of pasta, i.e, linguine, which is the plural, diminutive form of lingua, and so means “little tongues” in Italian....more

Grilled Zucchini Ribbon Salad AND an OXO Giveaway! The Perfect Pair!

     Call it Kismet, call it dumb luck, call it perfect timing. Whatever it was, it worked out just right. I have held onto this recipe for a long, long time! Years ago, I saw Michael Chiarello make this on his Food Network show and I tucked it away in my “I’ll Make it Someday” binder. I forgot about it for years, and during a recent recipe purge, came across it again. I set it aside, to keep in that binder, because I knew I really wanted to try it out. The next day, I got a note from OXO telling me that they’d love to share their new Hand-Held Mandoline Slicer with me....more

Baked Gnocchi with Zucchini and Tomatoes

  Soooooo, remember last week when I went on and on about how I’m not really very good at creating my own recipes, so I depend on my kazillion cookbooks and the power of the internet?  Well, you can chalk THIS recipe up as a true miracle. ...more
 @sassymonkey Thanks! :)  It was!more

Zucchini salad with blue cheese

A salad which doesn't only bring some fresh colours to your plate but also a great, crunchy taste....more