An Heirloom Tomato That Keeps on Giving, With Love

Guest Blogger contributes:
My husband has been telling me for years that in order to be a culinary success, I must cook with love. It has taken a long time to fully buy into this theory, but alas, he is right. Use great ingredients and cook from scratch. That is why there is a large pot on the stove at this moment softly bubbling with precious ingredients of spaghetti sauce, the cooking base of which started from seed. Literally.



In order to comment on, you'll need to be logged in. You'll be given the option to log in or create an account when you publish your comment. If you do not log in or create an account, your comment will not be displayed.