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How a Gluten-free, Dairy-free Diet Helped Heal My Son with ADHD

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I was elated the day my 10-year-old son, Oliver, came home and announced the five words that would warm any mother’s heart. No, not, “Mom, I ate my vegetables,” but “Mom, I am popular now!”

Not that I care particularly that Oliver is popular in the 'captain of the football team' or 'class president' sort of way, but when you have an engaging child who loves to be around other kids and his behavior ends up annoying and turning those same children away, it is heartbreaking.

If you have a child or live with someone with attention deficit hyperactivity disorder (ADHD), you will know what I mean when I say that every day can be a challenge and test every ounce of patience that you have! While the symptoms of ADHD vary in every individual, in my son’s case he could be distractive, impulsive, and sometimes downright provocative. Getting him up, dressed and at the table for breakfast in the morning could require military-like precision: a change of plans could set him off in a spiral of uncontrolled behavior; his sister could easily provoke him, causing endless sibling fighting; and his behavior could swing from charming and sweet to a hellion at the drop of a hat.

There would be days at a time when I literally would feel like every day was Groundhog Day and collapse in exhaustion and frustration. We went through so many babysitters one year that I almost threw my hands up in the air and gave up!

So one day we all woke up and the bad dream was over, completely over! Oliver is easy to deal with now and just a pleasure to be with. He wakes up now every morning on his own and makes orange juice for the whole family. He and his sister are now the best of friends and rarely fight. And he is asked over to other children’s homes now for play dates. There are no more of the dreaded calls from school, and Oliver is just happier and has so much more self-confidence. The house is finally calm and we are all able to breathe a sigh of relief.

By now you are probably wondering how Oliver made such a 360-degree turn in his behavior. Was it behavior modification or the endless parenting classes that we went to (although I am sure all of those helped)? No! One day we decided to visit Dr. Bock in Rhinebeck, New York, the author of Healing the New Childhood Epidemics: Autism, ADHD, Asthma, and Allergies. For those of you who are not familiar with Dr. Bock, he has clients from all over the world and he literally heals (or at least greatly improves symptoms of) many children with ADHD, autism, asthma, and allergies through supplementation and diet change.

After a battery of blood tests, stool samples, and an in-depth interview, it was revealed that Oliver has gluten and dairy intolerances as well as iron and zinc deficiencies. While Dr. Bock put him on supplements and we saw the results of that immediately, the main thing we saw set him off was gluten!

Unfortunately gluten is in everything or at least everything a 10-year-old boy loves! Gone were the beloved morning bagels, the donuts that my husband would take him to have for “treats,” pizza, pasta, cookies, and even the garlic knots and sandwiches he would crave at school.

The good thing is that Oliver has seen the changes in his own behavior and likes the “new him.” In fact, he likes the way he feels so much that it is now him that takes staying on the diet so seriously. When he does lapse and has something with gluten, either by accident or on purpose, we all see the immediate difference.

If you are anything like I was, you completely roll your eyes when a mother explains that her child is on a gluten-free or dairy-free diet or has this or that food sensitivity. At bake sales and birthday parties I thought it was comical the lengths parents had to go to make sure everyone’s food needs are met.

Well it is embarrassing to say, but I have officially joined the food sensitivity group and have taken my son completely off gluten and dairy. It has been so worth it! Never again will I look at another parent’s choices with what I realize now was judgment.

I never thought a small change such as a change in diet could alter a child’s

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The Puzzle Kids 5 pts

I did try the gluten free/dairy free when my son was young...but after reading your post...and watching how ADHD (plus some others) are controlling his life...I think it might be time to give it another shot. Would you recommend that reading the docs book would be enough to get started?

My 10 year old needs another shot at this, I think. Thank you for this post.....it's given me the additional push back in this direction. Curious if your son is also on any ADHD meds, or are you using solely the diet to help with his behavior changes?

Malerie Yolen-Cohen 7 pts

great post. we had similar results about 15 years ago - kept my then 7 year old son away from his favorite food - kid's yogurt - and he was also transformed seemingly overnight. He's now 21, in college and hard-working - and modifies his diet on his own to his best advantage. Could have also been all the preservatives and sugar in the colorful yogurts, too.

Conversation from Facebook

Feryx Lim
Feryx Lim

someone sent me an email with questions.. not sure if it'll help parents out there who are wondering about how their child with ADHD will turn out as an adult

http://feryxlim.posterous.com/add-questions-answer...

Wendy Craig
Wendy Craig

Well, we are what we eat!

Brooke Harshbarger Schmidt
Brooke Harshbarger Schmidt

Not only are we dairy free, we are synthetic dye free. Here's the article I wrote two weeks ago. Think of the lives we could change if this message was picked up by others: http://www.mamasagainstdrama.com/index.html?entry=...

Claire Louise Aydt
Claire Louise Aydt

....and I noticed changes in how I feel too! I have lost about 20 pounds, I have more energy, and I am able to focus better.

Claire Louise Aydt
Claire Louise Aydt

We have done this for over a year and it helped tremendously! Our son went from being the annoying kid that can't keep his hands to himself at football practice to being focused in a matter of weeks.

Dolores Williamson Brister
Dolores Williamson Brister

I have NO DOUBT that there are a LOT of things that affect a child's behavior. From my own research, I understand how the ill-effects of gluten poisoning can be misconstrued as ADHD. As a retired teacher, the kids with the worst ADHD were often the ones that never had meals prepared from scratch. They were loaded with TONS of preservatives, dyes, etc.

Cheryl Tomaselli Baden
Cheryl Tomaselli Baden

Tried it didn't work , exercise helped!

Della Palacios
Della Palacios

I saw something about avoiding colors in foods on The Doctor's show.

Trudy Soucoup
Trudy Soucoup

Thankfully, I never had to make a change as my son has been dairy & gluten free from birth! ADHD runs in my family so I was precautionary.

Feryx Lim
Feryx Lim

I monitor my diet to control my ADHD.. funny I just wrote a post on it! lol http://feryxlim.posterous.com/living-with-addadhd