Hunting for meaning

Graham’s not the only one who got gifts on Saturday.

My dad showed up with the following goodies for my freezer: bass fillets, venison stewing meat, moose chops and wild boar steaks.

And I couldn’t be more thrilled or more proud.

I am thrilled because I love to cook and I especially love to cook with food I know is delicious, fresh and organic. I am proud because my father, an avid hunter and fisherman who has long preached the virtues of harvesting your own food, has finally found himself in vogue.

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