Jessica Gavin is a certified Culinary Scientist who works at one of the world's leading nutrition companies. She develops healthy food products and supplements for consumers around the globe. Her site features recipes, restaurant reviews and lifestyle insights.
Jessica has a bachelors degree in Food Science with a masters in Dairy Products Technology from Cal Poly State University in San Luis Obispo. Jessica also holds an associate degree in Culinary Arts from The Art Institute of Orange County, CA.