Julie Gunlock is the Director of the Independent Women's Forum's Women for Food Freedom Project and also serves as a Senior Fellow covering food regulations and culture issues. Before joining the IWF, Gunlock served as a Professional Staff Member on the Senate Homeland Security and Governmental Affairs Committee and on the House Homeland Security Committee.
Gunlock has written about food and culture for the New York Post, the Washington Post, New York Daily News, Forbes, the Los Angeles Times, U.S. News & World Report, The Washington Times, National Review Magazine, National Interest Magazine, the Tampa Tribune, and Townhall.com. She has offered political commentary on national television and radio programs. She lives in Virginia with her husband and three young and perpetually hungry children.
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