Lavender Roasted Carrots
By Our Life In The Kitchen on September 16, 2011
Last weekend was food-filled, what with a big family birthday shindig on Saturday and the usual Sunday afternoon band practice with friends and family. My mom always leaves the menu planning up to me for her birthday so this year, in addition to a big rum-soaked and chocolate mousse-filled pound cake, I came up with Brined and Roasted Chicken with Tarragon Vinegar Cream Sauce, Gouda Grits, Roasted Asparagus with Lemon and these easy carrots. More recipes are coming soon . . .
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