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A lot of us find that the main reason we go to the farmer’s market is to take our kids to the jumpy house and to get a bag of kettle corn. But as we walk through the aisles, enjoying the flavors and colors of the seasonal produce, we wonder how to include these treasures into our repetitious dinner menus.
Wouldn’t it be amazing if someone could just tell us what to make for a healthy dinner every night, and how to do it? And how about including an organized grocery list, at the same time? To be honest, it would be hard to imagine a shopping trip that didn’t include the grocery store shuffle – going up and down the aisles, only to return to fetch several forgotten items.
Read more at: http://whatscookingblog.wordpress.com/2007/09/03/meal-planning-made-easy...
