I posted about the great restaurants in San Francisco. All of the ones I went to were also very gluten free friendly as well as dairy free and had vegetarian options.http://www.thewholegang.org/2010/09/eating-gluten-free-in-san-francisco/@thewholegangI can't wait to get back and see everyone!Diane EblinGood Food No Matter What!™The W.H.O.L.E. Gang, LLChttp://www.thewholegang.orghttp://www.glutenfreefoodcritic.org Read more >
Diane Eblin : MyBlogHer Profile
Having leftover gluten free fried shrimp in my salad today. Mix Garbanzo bean flour,corn flake crumbs and salt for a great crispy treat!
- March 22, 2010 @ 6:54 am
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