karabuntin : MyBlogHer Profile

I was discussing this with some of my baker friends recently, and we've all seen this even though we live in different parts of the country. Having a food allergy seems to be a trendy thing these days.It's not unusual for people to tell me that they have a peanut allergy, or a dairy allergy, or a wheat allergy, or whatever. They usually wait to say something until they're taking a bite from a sample cake, though, which sends me into a panic.Just as I'm trying to knock the fork out of their hands, they'll inevitably say "Oh, it's okay. I can eat a little, it's no big deal."  Read more >

I have a website that has a LOT of text on my FAQ page. I've had the same site for about 12 years, and I add a little more whenever a different issue arises. In the word of specialty cakes, there's a huge problem with people taking other bakers' photos and using them on their sites. It's to the point where there's an entire facebook page called "Stop The Cake Thief" that's dedicated to outing people who have stolen photographs on their websites.   Read more >