kellyschmickle : MyBlogHer Profile

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Is there no way out of the mind?

Earlier this year, as I was reading Julie Powell's "Julie & Julia," I was inspired to create a booking project of my own. At least once a week, I will cook something I've never made before. So far, I've baked cupcakes from scratch, seared lamb chops, steamed live lobsters, boiled stock...and I've written all about it on my blog: http://kags99.blogspot.com . Check it out!  Read more >

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Full Name
Kelly Schmickle
Member Since
December 2007
About Me: 
I teach high school English for a living. I cook and blog about it for fun at Sounding My Barbaric Gulp!
Location: 
Alton, IL
About Me Tags: 
foodbuzz

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