Middle Class Snack Kids
By lindsaykatai on July 10, 2012
However, in months where I had the discipline to pay attention, I spend more like $230. I am not kidding. That is a difference of $130 dollars (math!). If my grandma were here right now, she would be so ashamed of me for the months where I lose my head. She would throw like five envelopes in my formerly middle class face and she would be like, “Hey! I bought you snacks because I could. But you cannot, so cut it out, dum dum. Also, you’re getting chubby, and I’m allowed to say that because I’m dead.” It is, however, important to realize that it can be a month-to-month problem, marked by the influx of your paycheck. Forgive yourself for the stretches of time when you lose it and end up buying $15 worth of grapes, celery, cucumbers, and carrots to eat in two days (one of my healthier snack binges), but know that keeping it in control one week makes it easier the next.
So that’s my advice, fellow Snack Kids: the next time you’re at the grocery store, and you’re holding something in your hands, take a second to ask yourself why you’re buying it. Are you buying it because it’s a viable meal ingredient? Or are you buying it because you miss being 14 years old and hanging out with your best friend while you obsess over reruns of The Simpsons? The difference between those two things is the difference that could change everything. Just ask me, the 29-year-old woman who recently got a haircut, a new pair of jeans, and has a three-month-old savings account with actual money in it. Though that same woman also ate a protein bar, 3 pickles, and a package of cherry tomatoes for dinner last night, which is weird and gross. Change is a process, you guys.
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